Falafel Recipe – Chick Pea Patty Recipe || Recipe Dash S1E3

Falafel Recipe – Chick Pea Patty Recipe || Recipe Dash S1E3 Now this is a super tasty and equally healthy dish! These Vegan Chick pea patties go great with a salad or served in a salad wrap, topped with Dill & Feta dressing or Tzatziki dip! They’re a very simple recipe and are a fast meal to make. Enjoy 🙂

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1 can of no salt Chick Peas 540ml (drained and rinsed)

1 tsp Garlic Powder

1 tsp Onion Powder

1/4 cup finely chopped Parsley or Cilantro

1 tsp Seasoning Salt

1 tbsp Arrowroot Starch or Corn Starch

2 heaping tbsp Whole Wheat Flour or White Flour

Avocado Oil to coat patties

Bake at 380°F for 10 minutes, flip, then bake for an additional 10 minutes.

For a crispier, golden crust you can coat frying pan with oil and cook on Medium heat.

Top with Feta Dill dressing or Tzatziki dip.

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